Thursday, June 08, 2006

Things I learned already and it's not even 10am

You should not keep the chilli near the cinnamon.

Although porridge with honey and chilli is suprisingly not as bad as you thought, as a breakfast it leaves something to be desired.

I only managed to eat half of it. And I tried it because I remember that the corn flake was invented by accident and I had a vision of an empire of chilli porridge and other delicious breakfast snacks.

5 comments:

Tammiodo said...

I think chilli honey porridge would make quite a nice dessert, or perhaps a mid-morning snack. I'm sure there's a market there...

Rach said...

Yeah, but you're one of those chilli likin' people.

So what happened? Was the cinnamon infused with chilli goodness? Or did you just mistake one for the other?

Chilli syrup on ice cream is surprisingly nice.

dell said...

i had raspberries and honey on my porridge...

chilli chocolate cake. aaaargh...

_nothing_ said...

The bottles look pretty mcuh the same and lacking coffee first-thing I am not that alert.

I think the main problem is that I like quite a bit of cinnamon ... so I was quite liberal with the chilli.

It could almost be tasty in the right combination.

But still raspberries and honey sounds nicer.

Tammiodo said...

Raspberries and honey sounds absolutely delightful. Add in a bit of cream.... i love it when we have cream left over from a dinner party or some such and i can put it on cereal. SUCH indulgence. It's pretty much the only time I actually eat breakfast.